Hey I’m Kaylee! I’m a Clincial Nutrition student here at UTSW and I love food! Especially cookie dough:) My husband and I love everything outside such as hiking, camping, rock climbing, playing ultimate frisbee, ect. I find great satisfaction helping people know how to eat more nutritious foods and see the changes that happen when they incorporate those changes.
Hi there! My name is Jonelle Addabbo, and I was born and raised in the Quad Cities – right on the border between Iowa and Illinois. I moved to Dallas this past summer, and am incredibly excited about leaving behind those crazy Midwestern winters! I joined the clinical nutrition program here at UTSW because I love food and learning about all of the amazing ways it can affect health. Baking and wreaking general havoc in the kitchen are some of my favorite pastimes, as well as trying new restaurants, attempting to gracefully practice yoga, running, and singing along with the radio.
Alex is a first year clinical nutrition graduate student who is excited about her first year working on United to Serve. She originally came to Texas by way of Arkansas in order to attend the University of Dallas (not UTD) in Irving. After college and a year-long service program in chilly Detroit, she decided to come back south to figure out how to combine her newfound passion for public health and disease prevention with her interest in food and nutrition. Thankfully, she landed at UTSW!